This statistic depicts the production volume of canned mackerels in Japan from 2009 to 2018. In 2018, approximately 49 thousand tons of canned mackerels were produced in Japan, an increase from about 28 thousand tons in 2009.
Production volume of preserved mackerels sold in round tin cans in Japan from 2009 to 2018
(in 1,000 tons)
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JCA (Japan). (June 19, 2019). Production volume of preserved mackerels sold in round tin cans in Japan from 2009 to 2018 (in 1,000 tons) [Graph]. In Statista. Retrieved February 19, 2020, from https://www.statista.com/statistics/918796/japan-canned-mackerel-production-volume/
JCA (Japan). "Production volume of preserved mackerels sold in round tin cans in Japan from 2009 to 2018 (in 1,000 tons)." Chart. June 19, 2019. Statista. Accessed February 19, 2020. https://www.statista.com/statistics/918796/japan-canned-mackerel-production-volume/
JCA (Japan). (2019). Production volume of preserved mackerels sold in round tin cans in Japan from 2009 to 2018 (in 1,000 tons). Statista. Statista Inc.. Accessed: February 19, 2020. https://www.statista.com/statistics/918796/japan-canned-mackerel-production-volume/
JCA (Japan). "Production Volume of Preserved Mackerels Sold in Round Tin Cans in Japan from 2009 to 2018 (in 1,000 Tons)." Statista, Statista Inc., 19 Jun 2019, https://www.statista.com/statistics/918796/japan-canned-mackerel-production-volume/
JCA (Japan), Production volume of preserved mackerels sold in round tin cans in Japan from 2009 to 2018 (in 1,000 tons) Statista, https://www.statista.com/statistics/918796/japan-canned-mackerel-production-volume/ (last visited February 19, 2020)
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