This statistic depicts the production volume of prepared foodstuff preserved in jars and tin cans in Japan from 2009 to 2018. In 2018, approximately 49 thousand tons of canned and jarred processed food were produced in Japan, a decrease from about 76 thousand tons in 2009.
Production volume of processed food preserved in jars and tin cans in Japan from 2009 to 2018
(in 1,000 tons)
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JCA (Japan). (June 19, 2019). Production volume of processed food preserved in jars and tin cans in Japan from 2009 to 2018 (in 1,000 tons) [Graph]. In Statista. Retrieved February 29, 2020, from https://www.statista.com/statistics/935659/japan-prepared-food-jars-tin-cans-production-volume/
JCA (Japan). "Production volume of processed food preserved in jars and tin cans in Japan from 2009 to 2018 (in 1,000 tons)." Chart. June 19, 2019. Statista. Accessed February 29, 2020. https://www.statista.com/statistics/935659/japan-prepared-food-jars-tin-cans-production-volume/
JCA (Japan). (2019). Production volume of processed food preserved in jars and tin cans in Japan from 2009 to 2018 (in 1,000 tons). Statista. Statista Inc.. Accessed: February 29, 2020. https://www.statista.com/statistics/935659/japan-prepared-food-jars-tin-cans-production-volume/
JCA (Japan). "Production Volume of Processed Food Preserved in Jars and Tin Cans in Japan from 2009 to 2018 (in 1,000 Tons)." Statista, Statista Inc., 19 Jun 2019, https://www.statista.com/statistics/935659/japan-prepared-food-jars-tin-cans-production-volume/
JCA (Japan), Production volume of processed food preserved in jars and tin cans in Japan from 2009 to 2018 (in 1,000 tons) Statista, https://www.statista.com/statistics/935659/japan-prepared-food-jars-tin-cans-production-volume/ (last visited February 29, 2020)
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