Bread and bakery products in the U.S.

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Statista dossier on bread and bakery products in the U.S.

This dossier provides statistical information about bread and bakery products in the U.S.

Table of contents

  • 1. Overview
    • Global bread and bakery products market size 2017-2025

    • Revenue of the bread & bakery products market worldwide, by country 2018

    • Per-capita volume sales in the bread & bakery products market worldwide by country in 2018

    • U.S. shipment value of commercial bakery products 2002-2016

    • U.S. product shipment value of bread 2002-2016

    • U.S. product shipment value of rolls 2002-2016

  • 2. Retail sales
    • Dollar sales of bakery products in the U.S. 2018, by category

    • Unit sales of bakery products in the U.S. 2018, by category

    • U.S. category share of bread sales 2017, by type

    • Dollar sales of bread, rolls and dough in the U.S. 2018, by segment

    • Unit sales of U.S. bread, rolls and dough 2018, by segment

    • U.S. retail unit sales share of fresh breads and rolls 2017, by type

    • U.S. retail sales of specialty bread and baked goods 2014-2017

    • Fresh bakery retail sales in the United States from 2013 to 2017

    • Sales growth of fresh bakery products in the U.S. 2018, by type

    • U.S. retail price of white pan bread 1995-2018

    • U.S. retail price of whole wheat bread 1995-2018

  • 3. Company and brand facts
    • Sales of the leading fresh bread vendors in the U.S. 2018

    • U.S. retail dollar sales share of fresh breads 2017, by company

    • U.S. dollar sales of the leading suppliers of fresh rolls, buns and croissants 2017

    • Dollar sales of private label bread, rolls and dough category U.S. 2018, by segment

    • Flowers Foods: sales in the U.S. 2010-2017

  • 4. Consumption
    • Americans' likeliness to include or to avoid grains 2015

    • Consumption of bread in the U.S. 2018

    • Types of bread consumed in the U.S. 2018

    • Brands of bread consumed in the U.S. 2018

    • Name-brand vs. store brand: U.S. consumers' preferences of bread 2014

    • Consumption of bagels in the U.S. 2011-2020

    • U.S. consumers' reasons for eating gluten-free breads 2017

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