Beef in the United Kingdom (UK)

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Statista dossier on beef in the United Kingdom (UK)

This dossier presents a range of statistics and facts on beef in the United Kingdom. The dossier includes an introduction to the beef category, including production and international trade statistics. Retail data is then addressed, followed by a closer look at consumers, such as steak and roast dinner trends, levels of consumption and expenditure.

Table of contents

  • 1. Overview
    • Sales value of meat in the United Kingdom (UK) in 2015

    • Sales volume of meat in the United Kingdom (UK) in 2015

    • Sales value of meat products in the United Kingdom (UK) in 2016, by category

    • Retail market share of red meat in the United Kingdom (UK) 2016

  • 2. Production
    • Beef and veal production value in the United Kingdom (UK) 2003-2017

    • Home slaughtered beef production in the United Kingdom (UK) 2003-2017

    • Production volume of red meat in the United Kingdom (UK) 2016, by type

    • Meat processing and preservation: enterprises in the UK 2017, by turnover size band

    • Meat processing: Manufacturers' sales in the United Kingdom (UK) 2008-2016

    • Farm to retail price spread of beef in Great Britain (UK) 2016-2017

  • 3. Trade
    • Meat of bovine animals, fresh or chilled: UK import value 2001-2017

    • Meat of bovine animals, frozen: UK import value 2001-2017

    • Meat of bovine animals, fresh or chilled: UK export value 2001-2017

    • Meat of bovine animals, frozen: UK export value 2001-2017

    • Beef import share to the United Kingdom (UK) in 2015, by origin

    • Beef export share from the United Kingdom (UK) in 2015, by destination

  • 4. Retail
    • Average retail price of beef in the United Kingdom (UK) 2005-2015

    • Retail purchase value of beef in the United Kingdom (UK) 2005-2015

    • Breakdown of household retail purchases of fresh and frozen beef GB 1995-2015

    • Retail purchase volume of beef in the United Kingdom (UK) 2005-2015

    • Retailer value share of fresh beef in the United Kingdom (UK) in 2016

    • Volume change of fresh and frozen beef products in the United Kingdom (UK) in 2017

  • 5. Consumption
    • Consumption volume of red meat in the United Kingdom (UK) 2016, by type

    • Consumers buying organic beef in Great Britain 2007-2017

    • Consumer perceptions of different meats in the United Kingdom (UK) in 2016

    • Change in number of roast dinner meal occasions in the United Kingdom (UK) in 2016

    • Value share of fresh beef steak in the United Kingdom (UK) in 2016

    • Frequency of buying fresh beef steak in the United Kingdom (UK) in 2016

    • Types of steak bought in the United Kingdom (UK) in 2016

    • Important factors when buying steak in the United Kingdom (UK) in 2016

    • Factors associated with premium steak in the United Kingdom (UK) in 2016

  • Language: English
  • Released: 2018
  • Source(s): Statista
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