Meat industry in Canada

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Statista dossier on the meat industry in Canada

This dossier presents information regarding the meat industry in Canada. It presents data on Canadian meat production and follows up with topics such as international trade, retail sales, and meat consumption.

Table of contents

  • 1. Production
    • Volume of beef produced in Canada 2010-2017

    • Volume of veal produced in Canada 2010-2017

    • Volume of mutton and lamb produced in Canada 2010-2017

    • Volume of pork produced in Canada 2010-2017

    • Volume of broiler meat produced in Canada 1990-2018

    • Canada's meat product manufacturing GDP 2012-2017

    • Industrial product price index (IPPI) of meat products Canada 2013-2017

    • Industrial product price index (IPPI) of processed meat products Canada 2013-2017

  • 2. International trade
    • Export value of beef and veal from Canada 2013-2017

    • Export volume of beef and veal from Canada 2011-2018

    • Export value of pork from Canada 2013-2017

    • Export volume of pork from Canada 2011-2018

    • Import volume of beef and veal in Canada 2011-2018

    • Import volume of pork to Canada 2011-2018

  • 3. Retail sales
    • Quarterly retail sales of fresh meat and poultry in Canada 2014-2018

    • Sales value of processed meat in Canada 2016, by type

    • Consumer price index of meat in Canada 2003-2017

    • Consumer price index of processed meat in Canada 2003-2017

    • Average retail price for ground beef in Canada 2015-2018

    • Average retail price for prime rib roast in Canada 2015-2018

    • Average retail price for pork chops in Canada 2015-2018

    • Average retail price for bacon in Canada 2015-2018

  • 4. Consumption
    • Consumption of beef per capita in Canada 2000-2018

    • Consumption of pork per capita in Canada 2000-2018

    • Per capita consumption of broiler meat in Canada 1980-2018

    • Annual household expenditure on meat in Canada 2010-2016

    • Retailers regularly used for fresh meat shopping among consumers Canada 2016

  • 5. Consumer behavior
    • Most important meat attributes in grocery stores in Canada 2016

    • Fresh meat packaging elements impacting purchase decisions in Canada 2016

    • Reasons for buying Canadian meat among consumers in Canada 2016

    • Health-related changes made by meat consumers Canada 2016

    • Lifestyle-related actions taken by meat consumers in Canada 2016

    • Canadian consumer preference for meat alternatives 2017

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