Try our corporate solution for free!
(212) 419-8286
hadley.ward@statista.com

Canada: fish and seafood consumption share 2020, by age

Published by Statista Research Department, Mar 19, 2021
The largest group of fish and seafood consumers in Canada in 2020 were people aged 55 to 64 years old, accounting for over a quarter of consumption. Consumers aged 18 to 24 years old made up the smallest share.

Share of consumption of fish and seafood in Canada in 2020, by age

Exclusive Corporate Account feature

To view this statistic you need a Corporate Account, which includes the following benefits

  • Access to all content
  • Download as XLS, PPT, PNG and PDF
  • Detailed source and background information
Corporate Account
$700 per month*
(billed annually)
* Prices do not include sales tax.

© Statista 2021
Show detailed source information?
Register for free
Already a member?
Log in
Sources

Supplementary notes

The segment Fish & Seafood includes fresh, frozen and processed fish and seafood. Ready-to-eat meals based on fish or seafood are not included in this segment but can be found in the Convenience Food segment.

All figures are estimate. A detailed methodology can be found in the Statista Consumer Market Outlook.

Use Statista now: unlimited access to all content

Statistics on "Fish and seafood industry in Canada"

The most important statistics
The most important statistics
The most important statistics
The most important statistics

Further Content: You might find this interesting as well

Statistics

Topics

Fish and seafood industry in Canada U.S. Fishery IndustrySalmon industryU.S. Seafood Industry
Use Statista now: unlimited access to all content
Learn more about how Statista can support your business.
Menu