Factors for choosing plant-based food in Indonesia 2021, by age
According to a survey on plant-based food consumption in Indonesia by Rakuten Insight, 53 percent of respondents aged between 25 to 34 years stated that they consumed plant-based foods because they believed such food products to be healthier. In comparison, 32 percent of respondents from the same age groups claimed they chose plant-based foods because they wanted to try a food trend.
