Yoghurt and fermented milk production volume in France 2008-2015
Volume of yoghurt and fermented milk produced in France from 2008 to 2015 ( in million liters)
This graph illustrates the volume of yoghurt and fermented milk produced in France from 2008 to 2015 in million liters. It reveals that the production volume remained nearly stable over the years, reaching nearly 1.58 billion liters in 2015.
Volume of yoghurt and fermented milk produced in France from 2008 to 2015 ( in million liters)
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Yoghurt market in Europe
Statistics on "Milk market in the United Kingdom (UK)"
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