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Per capita consumption of food products in Germany in 1900 and 2016 (in kilograms)

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Per capita consumption of food products in Germany 1900 and 2016 This statistic shows the annual per capita consumption of food products in Germany in 1900 and 2016. In 1900, the average per capita consumption of potatoes was 271.1 kilograms, whereas by 2016 the value had declined significantly to 56.8 kilograms.
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Description Source More information
This statistic shows the annual per capita consumption of food products in Germany in 1900 and 2016. In 1900, the average per capita consumption of potatoes was 271.1 kilograms, whereas by 2016 the value had declined significantly to 56.8 kilograms.
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Release date
December 2017
Region
Germany
Survey time period
1900 and 2016
Supplementary notes
* Converted to milk weight; AMI estimation.

Per capita consumption of eggs amounted to an average of 90 eggs in 1900 and 235 eggs in 2016.

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