Type of dinner eaten weekly among consumers in Canada 2015

Type of dinner eaten at least once a week among consumers in Canada as of November 2015

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Release date

March 2016



Survey time period

October 21 to November 2, 2015

Number of respondents

3,152 respondents

Age group

18 years and older

Special properties

Participants includes 1,650 Ricardo magazine subscribers

Method of interview

Online survey

Supplementary notes

The source adds the following information: "Using census statistics from Statistics Canada, results were weighted according to gender, age, regions, household income, education, the presence of children in the household, the age of the children, and the language spoken at home, in order to obtain a representative sample of the entire adult population in Canada".
The source does not provide information on the original wording used during the survey.
Information on the methodology can be found here.

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