Amount of milk used for dairy production in Norway 2016-2019, by type
This statistic shows the amount of milk used for the production of selected dairy products in Norway from 2016 to 2019. In 2019, roughly 56 million liters were used for the production of flavored sour milk products intended for retail sale. In the same year, a volume of approximately 533 million liters of milk were used for the production of mold cheese to be sold at retail. Approximately 427 liters of milk was used for the production of unflavoured milk intended for retail sale.
