Most important bakery product trends in the Netherlands 2017

This statistic displays the most important bakery product trends in the Netherlands according to bakery professionals in 2017. Approximately 30 percent of the respondents to this survey mentioned health products as an important product trend, making it the most frequently named trend in the bakery industry. Less salt and less sugar was mentioned by five percent of the professionals in the bakery industry each.

Most important bakery product trends in the Netherlands according to bakery professionals in 2017*

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Source

Release date

April 2017

Region

Netherlands

Survey time period

2017

Special properties

professionals in the bakery industry

Supplementary notes

* The source does not provide information on the original wording used during the survey. Thus, the wording chosen for this statistic may differ slightly from the one in the survey. The source does not specify the number of respondents or the exact date of survey.

The source adds the following information: only aspects mentioned by at least five percent of the respondents spontaneously are listed here.

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Statistics on "Bakery products in the Netherlands"

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