Survey on consumption frequency of processed meat in Sweden 2015, by age group
This statistic shows the results of a survey on the consumption frequency of processed meat in Sweden in 2015, by age group. That year, roughly 50 percent of respondents aged 18 to 34 years stated to eat processed meat, such as ham, bacon, cold cuts and sausages, several times a week. Roughly ten percent of respondents aged 35 to 54 years stated to eat that type of meat daily. 11 percent of respondents aged 18 to 34 years and six percent each of respondents ages 35 to 54 years and 55 to 74 years answered that they do not eat processed meat at all.
