This timeline illustrates the production volume of spirits and liqueurs in Italy between 2010 and 2019. According to data, in the year 2013 the production volume of spirits and liqueurs in Italy has peaked at well above 1.6 million hectoliters. By contrast, in 2018, the annual production volume of spirits and liqueurs reached one of its lowest peaks at roughly one million hectoliters.
Production volume of spirits and liqueurs in Italy between 2010 and 2019 (in 1,000 hectoliters)
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De Agostini. (January 13, 2020). Production volume of spirits and liqueurs in Italy between 2010 and 2019 (in 1,000 hectoliters) [Graph]. In Statista. Retrieved January 18, 2021, from https://www.statista.com/statistics/758078/production-volume-of-spirits-and-liqueurs-in-italy/
De Agostini. "Production volume of spirits and liqueurs in Italy between 2010 and 2019 (in 1,000 hectoliters)." Chart. January 13, 2020. Statista. Accessed January 18, 2021. https://www.statista.com/statistics/758078/production-volume-of-spirits-and-liqueurs-in-italy/
De Agostini. (2020). Production volume of spirits and liqueurs in Italy between 2010 and 2019 (in 1,000 hectoliters). Statista. Statista Inc.. Accessed: January 18, 2021. https://www.statista.com/statistics/758078/production-volume-of-spirits-and-liqueurs-in-italy/
De Agostini. "Production Volume of Spirits and Liqueurs in Italy between 2010 and 2019 (in 1,000 Hectoliters)." Statista, Statista Inc., 13 Jan 2020, https://www.statista.com/statistics/758078/production-volume-of-spirits-and-liqueurs-in-italy/
De Agostini, Production volume of spirits and liqueurs in Italy between 2010 and 2019 (in 1,000 hectoliters) Statista, https://www.statista.com/statistics/758078/production-volume-of-spirits-and-liqueurs-in-italy/ (last visited January 18, 2021)