Average weekly consumption of takeaway food in the UK 2011-2020, by food type
The statistic shows the average purchase amount per person per week of takeaway food (for at home consumption) in the United Kingdom (UK) from 2011 to 2020, broken down by food group. On average, 57 grams of meat was purchased per person per week from takeaways to be eaten at home in 2019/2020.
