This statistic shows the annual per capita expenditure on pork in Spain from 2010 to 2019, in euros. From 2010 to 2016, the spending on this type of meat remained above 60 euros per person. The year with a higher spending was 2010 with 66.17 euros per capita.
Annual per capita expenditure on pork in Spain from 2010 to 2019 (in euros)
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Ministry of Agriculture, Food and Environment. (December 10, 2020). Annual per capita expenditure on pork in Spain from 2010 to 2019 (in euros) [Graph]. In Statista. Retrieved January 27, 2021, from https://www.statista.com/statistics/771932/expenditure-per-capita-pork-meat-spain/
Ministry of Agriculture, Food and Environment. "Annual per capita expenditure on pork in Spain from 2010 to 2019 (in euros)." Chart. December 10, 2020. Statista. Accessed January 27, 2021. https://www.statista.com/statistics/771932/expenditure-per-capita-pork-meat-spain/
Ministry of Agriculture, Food and Environment. (2020). Annual per capita expenditure on pork in Spain from 2010 to 2019 (in euros). Statista. Statista Inc.. Accessed: January 27, 2021. https://www.statista.com/statistics/771932/expenditure-per-capita-pork-meat-spain/
Ministry of Agriculture, Food and Environment. "Annual per Capita Expenditure on Pork in Spain from 2010 to 2019 (in Euros)." Statista, Statista Inc., 10 Dec 2020, https://www.statista.com/statistics/771932/expenditure-per-capita-pork-meat-spain/
Ministry of Agriculture, Food and Environment, Annual per capita expenditure on pork in Spain from 2010 to 2019 (in euros) Statista, https://www.statista.com/statistics/771932/expenditure-per-capita-pork-meat-spain/ (last visited January 27, 2021)