Purchase value breakdown of poultry and fresh rabbit in France 2014, by type

This graph represents the breakdown of purchases of poultry and fresh rabbit of French households in value in 2014, according to the type of products. In 2014, turkey meat purchases accounted for almost 14 percent of the total value of poultry and rabbit purchases.

Distribution of purchases of poultry and fresh rabbit meat in value in France in 2014, by type of meat

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Sources

Release date

August 2015

Region

France

Survey time period

2014

Number of respondents

20,000 respondents

Special properties

French households, all of which declared purchases of products with bar codes and of which 12,000 households also declared purchases of products without barcode

Method of interview

Online panel

Supplementary notes

For more details, please have a look at page 5 of the source document.

Percentage points exceeding 100 percent are probably due to a rounding.

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