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Percentage change in the consumption volume of first course food products in Italy in 2016*, by product type
Italy: consumption volume trend of first course food products 2016, by product type
This statistic depicts the percentage change in the consumption volume of first course food products in Italy in 2016. According to data, consumption volume of pasta decreased by 4.2 percent compared to the figure of 2013, while consumption of rice in 2016 registered an increase of 0.3 percent in comparison to 2013.
Percentage change in the consumption volume of first course food products in Italy in 2016*, by product type
Consumption volume growth rate
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Italy: consumption volume trend of first course food products 2016, by product type
This statistic depicts the percentage change in the consumption volume of first course food products in Italy in 2016. According to data, consumption volume of pasta decreased by 4.2 percent compared to the figure of 2013, while consumption of rice in 2016 registered an increase of 0.3 percent in comparison to 2013.
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