Production volume of fruit and vegetable juices in Norway 2017, by type

Published by Statista Research Department, Jul 5, 2021
This statistic displays the total production volume of fruit and vegetable juices in Norway in 2017, by type of juice. Norway predominantly produced apple juice at 28.74 million liters, followed by unconcentrated orange juice at 24 million liters.

Production volume of fruit and vegetable juices in Norway in 2017, by type* (in 1,000 liters)

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Release date

August 2018

Region

Norway

Survey time period

2017

Special properties

production volume sold; EU 28

Supplementary notes

*Due to classified information there may be gaps in the documentation.

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