Share of individuals eating rye bread for breakfast in Denmark 2019, by age group

Published by M. Ridder, Dec 2, 2019
Most Danes who ate rye bread for breakfast in 2019 were between 55 and 74 years old; the share reached almost 24 percent. The youngest age group of 15 to 34 year olds were the group with the lowest share of respondents who ate rye bread for breakfast.

Do you eat rye bread for breakfast?

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Source

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Release date

July 2019

Region

Denmark

Survey time period

2019

Supplementary notes

The source does not provide information on the original wording used during the survey. Thus, the wording chosen for this statistic may differ slightly from the one in the survey.

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