Fresh food sale growth during the coronavirus (COVID-19) outbreak in Italy 2020

During the complete lockdown due to the coronavirus (COVID-19) outbreak, Italian consumers appeared quite worried of running out of food and other consumer goods. Between February and March 2020, Italy experienced a significant growth in retail sales value, included the fresh food products. Both packaged and loose fresh foods reported sales value increasing by 13.6 percent during the third week of March. The peak was reached between March 9 and 15, with sales increasing by 22.3 percent. Further information about the coronavirus (COVID-19) pandemic in Italy can be found here.

Sales value growth of fresh food products during the coronavirus (COVID-19) outbreak in Italy in 2020

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Source

Release date

April 2020

Region

Italy

Survey time period

January to March, 2020

Supplementary notes

Data include supermarkets and hypermarkets.

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