Try our corporate solution for free!
+1 (212) 419-5770

Fresh pasta making habits in Italy 2020

In 2020, one Italian out of two answering to a survey prepared homemade pasta. Another nine percent of respondents to the poll made fresh pasta at home between twice and three times a week, while two percent of interviewed people stated they prepared fresh pasta every day.

How often do you make fresh pasta at home?

Exclusive Premium statistic

You need a Single Account for unlimited access.

  • Full access to 1m statistics

  • Incl. source references

  • Available to download in PNG, PDF, XLS format

Single Account

$39 $59 per month *
in the first 12 months
33% Discount until October 31st
*Duration: 12 months, billed annually, single license

Access to this and all other statistics on 80,000 topics from

$468 / Year
$708 / Year

Show detailed source information?
Register for free
Already a member?
Log in

Release date

July 2020



Survey time period

July 18-23, 2020

Number of respondents

500 respondents

Method of interview

Online interview

Supplementary notes

The survey question was phrased by the source as follows: "Con che frequenza prepari la pasta fresca fatta in casa?"

Statista Accounts: Access All Statistics. Starting from $468 / Year
Basic Account
Get to know the platform

You only have access to basic statistics.
This statistic is not included in your account.

Single Account
The ideal entry-level account for individual users
  • Instant access to 1m statistics
  • Download in XLS, PDF & PNG format
  • Detailed references
$59 $39 / Month *
in the first 12 months
Corporate Account
Full access

Corporate solution including all features.

* All products require an annual contract; Prices do not include sales tax.

Statistics on "Pasta market in Italy"

Further Content: You might find this interesting as well

Statista Accounts: Access All Statistics. Starting from $468 / Year
Learn more about how Statista can support your business.