In 2021, table/full service restaurant franchise establishments in the United States had an estimated output of 72.8 billion U.S. dollars. That figure was forecast to increase to 76.4 billion in 2022. Table/full service restaurants are establishments primarily engaged in providing food services to patrons who order and are served while seated and pay after eating.
Output of the full service restaurant (FSR) franchise industry in the United States from 2013 to 2021, with a forecast for 2022 (in billion U.S. dollars)
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Statistics on Restaurant industry in the U.S.
Industry overview
8
- Premium Statistic Foodservice and drinking place sales in the U.S. 1992-2021
- Premium Statistic Output of the quick service restaurant franchise industry in the U.S. 2007-2022
- Premium Statistic Output of the full service restaurant franchise industry in the U.S. 2013-2022
- Premium Statistic Number of quick service restaurant franchise establishments in the U.S. 2007-2022
- Premium Statistic Number of full service restaurant franchise establishments in the U.S. 2013-2022
- Premium Statistic Number of employees in the restaurant industry in the U.S. 2010-2021
- Premium Statistic Number of foodservice employees in the U.S. 2021, by occupation
- Premium Statistic Hourly wages of foodservice employees in the U.S. 2021, by occupation
Key players
6
- Premium Statistic Sales of the leading chain restaurants in the U.S. 2021
- Premium Statistic Leading casual dining chain restaurant sales in the U.S. 2021
- Premium Statistic Leading family-style chain restaurant sales in the U.S. 2021
- Premium Statistic Leading fine dining chain restaurant sales in the U.S. in 2021
- Basic Statistic American Customer Satisfaction Index: QSRs in the U.S. 2022, by brand
- Basic Statistic American Customer Satisfaction Index: FSRs in the U.S. 2022, by brand
Delivery and takeout
5
- Premium Statistic Share of U.S. consumer restaurant spending spent on takeout and delivery 2020
- Premium Statistic Growth of digital restaurant food orders in the U.S. 2020-2021, by type
- Premium Statistic Main food delivery apps in the U.S. 2017-2021, by downloads share
- Premium Statistic Favorite QSR ordering methods for takeout and delivery in the U.S. 2021
- Premium Statistic Share of U.S. consumers that prefer a restaurant's app or website for delivery 2021
Impact of the coronavirus
5
- Premium Statistic Daily year-on-year impact of COVID-19 on U.S. restaurant dining 2020-2022
- Premium Statistic Impact of COVID-19 on online restaurant delivery market share in the U.S. 2020-2025
- Premium Statistic Locations of U.S. adults that ordered food online during COVID-19 as of April 2020
- Premium Statistic U.S. adults that ordered from restaurants online due to COVID-19 April 2020, by age
- Premium Statistic Weekly growth in off premise restaurant orders in the U.S. March-April 2020, by type
Further related statistics
20
- Full-service restaurants with the largest work force in the U.S. in 2015, by company
- Full-service restaurants with the most restaurants units in the U.S. 2015, by company
- Best-rated FSRs for healthy option availability in North America as of September 2014
- Sales of Buffalo Wild Wings in the U.S. 2011-2013
- Sales outlook of full-service restaurant operators in the U.S. 2016, by type
- Leading factors in choosing a full-service restaurant in the U.S. 2014
- U.S. sales of Red Lobster 2011-2017
- Sales of Texas Roadhouse in the U.S. from 2011 to 2013
- U.S. sales of The Cheesecake Factory 2011-2017
- Share of Americans who visited P.F. Chang's 2018, by age
- Share of Americans who visited Logan's Roadhouse 2018, by age
- Loyalty program participation at FSRs in the U.S. as of July 2014
- U.S. sales of TGI Fridays 2015-2017
- Consumer tipping amounts at full-service restaurants in the U.S. as of July 2014
- U.S. sales of Outback Steakhouse 2011-2017
- Industry revenue of “full-service restaurants“ in New York 2012-2024
- Full-service restaurants daypart sales share in the U.S. 2018
- Most successful daypart in full-service restaurants in the U.S. 2015, by type
- Full-service restaurant sales in South Korea 2014-2018
- Industry revenue of “full-service restaurants“ in Ohio 2012-2024
Further Content: You might find this interesting as well
Statistics
- Full-service restaurants with the largest work force in the U.S. in 2015, by company
- Full-service restaurants with the most restaurants units in the U.S. 2015, by company
- Best-rated FSRs for healthy option availability in North America as of September 2014
- Sales of Buffalo Wild Wings in the U.S. 2011-2013
- Sales outlook of full-service restaurant operators in the U.S. 2016, by type
- Leading factors in choosing a full-service restaurant in the U.S. 2014
- U.S. sales of Red Lobster 2011-2017
- Sales of Texas Roadhouse in the U.S. from 2011 to 2013
- U.S. sales of The Cheesecake Factory 2011-2017
- Share of Americans who visited P.F. Chang's 2018, by age
- Share of Americans who visited Logan's Roadhouse 2018, by age
- Loyalty program participation at FSRs in the U.S. as of July 2014
- U.S. sales of TGI Fridays 2015-2017
- Consumer tipping amounts at full-service restaurants in the U.S. as of July 2014
- U.S. sales of Outback Steakhouse 2011-2017
- Industry revenue of “full-service restaurants“ in New York 2012-2024
- Full-service restaurants daypart sales share in the U.S. 2018
- Most successful daypart in full-service restaurants in the U.S. 2015, by type
- Full-service restaurant sales in South Korea 2014-2018
- Industry revenue of “full-service restaurants“ in Ohio 2012-2024
International Franchise Association. (April 15, 2022). Output of the full service restaurant (FSR) franchise industry in the United States from 2013 to 2021, with a forecast for 2022 (in billion U.S. dollars) [Graph]. In Statista. Retrieved April 02, 2023, from https://www.statista.com/statistics/252165/economic-output-of-the-us-table-full-service-restaurants-franchise-industry/
International Franchise Association. "Output of the full service restaurant (FSR) franchise industry in the United States from 2013 to 2021, with a forecast for 2022 (in billion U.S. dollars)." Chart. April 15, 2022. Statista. Accessed April 02, 2023. https://www.statista.com/statistics/252165/economic-output-of-the-us-table-full-service-restaurants-franchise-industry/
International Franchise Association. (2022). Output of the full service restaurant (FSR) franchise industry in the United States from 2013 to 2021, with a forecast for 2022 (in billion U.S. dollars). Statista. Statista Inc.. Accessed: April 02, 2023. https://www.statista.com/statistics/252165/economic-output-of-the-us-table-full-service-restaurants-franchise-industry/
International Franchise Association. "Output of The Full Service Restaurant (Fsr) Franchise Industry in The United States from 2013 to 2021, with a Forecast for 2022 (in Billion U.S. Dollars)." Statista, Statista Inc., 15 Apr 2022, https://www.statista.com/statistics/252165/economic-output-of-the-us-table-full-service-restaurants-franchise-industry/
International Franchise Association, Output of the full service restaurant (FSR) franchise industry in the United States from 2013 to 2021, with a forecast for 2022 (in billion U.S. dollars) Statista, https://www.statista.com/statistics/252165/economic-output-of-the-us-table-full-service-restaurants-franchise-industry/ (last visited April 02, 2023)
Output of the full service restaurant (FSR) franchise industry in the United States from 2013 to 2021, with a forecast for 2022 (in billion U.S. dollars) [Graph], International Franchise Association, April 15, 2022. [Online]. Available: https://www.statista.com/statistics/252165/economic-output-of-the-us-table-full-service-restaurants-franchise-industry/