Weekly consumption of yogurt and fromage frais in the United Kingdom (UK) 2006-2018

This statistic shows the average purchase per person per week of yogurt and fromage frais in the United Kingdom (UK) from 2006 to 2017/2018. In 2017/2018, the average consumption of yogurt and fromage fraise was 188 millilitres per person per week.

Average purchase per person per week of yogurt and fromage frais in the United Kingdom (UK) from 2006 to 2017/2018

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Source

Release date

September 2019

Region

United Kingdom

Survey time period

2006 to 2017/2018

Supplementary notes

The figures only measure yogurt and fromage frais products consumed in the home and not as an ingredient, e.g. in a ready meal.

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Statistics on "Yogurt in the United Kingdom (UK)"

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