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U.S. protein intake from food of female children and adolescents 2015/16
Daily protein intake from food and beverages of female children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)

Mean amount in grams per individual | |
---|---|
2 to 5 years | 51.2 |
6 to 11 years | 64.5 |
12 to 19 years | 63.4 |
Mean amount in grams per individual | |
---|---|
2 to 5 years | 51.2 |
6 to 11 years | 64.5 |
12 to 19 years | 63.4 |
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- Release date
- July 2018
- Region
- United States
- Survey time period
- 2015/16
- Supplementary notes
-
Sample weights designed for dietary analysis were used to allow estimates representative of the U. S. population for the years of collection.
The statistics in this table are estimated from Day 1 dietary recall interviews conducted in the What We Eat in America, National Health and Nutrition Examination Survey (NHANES) 2015-2016.
The 24-hour dietary recalls were conducted in-person, by trained interviewers, using the USDA 5-step Automated Multiple-Pass Method. Food intakes were coded and nutrient values were determined using the USDA Food and Nutrient Database for Dietary Studies 2015-2016 www.ars.usda.gov/nea/bhnrc/fsrg.
Intakes of nutrients and other dietary components are based on the consumption of food and beverages, including water, and do not include intake from supplements or medications.
The table includes data from individuals 2 years and over. Breast-fed children were excluded because breast milk was not quantified in dietary recall interviews.
- Region
- United States
- Survey time period
- 2015/16
- Supplementary notes
-
Sample weights designed for dietary analysis were used to allow estimates representative of the U. S. population for the years of collection.
The statistics in this table are estimated from Day 1 dietary recall interviews conducted in the What We Eat in America, National Health and Nutrition Examination Survey (NHANES) 2015-2016.
The 24-hour dietary recalls were conducted in-person, by trained interviewers, using the USDA 5-step Automated Multiple-Pass Method. Food intakes were coded and nutrient values were determined using the USDA Food and Nutrient Database for Dietary Studies 2015-2016 www.ars.usda.gov/nea/bhnrc/fsrg.
Intakes of nutrients and other dietary components are based on the consumption of food and beverages, including water, and do not include intake from supplements or medications.
The table includes data from individuals 2 years and over. Breast-fed children were excluded because breast milk was not quantified in dietary recall interviews.




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- Overview
- Number of families in the United States by number of children under 18 living in the household from 2000 to 2018 (in 1,000s)Number of families in the US by number of children 2000-2018
- Percentages of family households with own children under 18 years in the United States from 1970 to 2017, by type of familyU.S. family households with children 1970-2017, by family type
- Weekly household grocery spending in the United States 2018, by household type (in U.S. dollars)Weekly U.S. household grocery expenditure by household type 2018
- Share of food insecure households with children in the United States in 2017, by composition*U.S. share of households with children with low food security by demographic 2017
- Share of households with children in the United States in 2017, by food security status of adults and childrenShare of U.S. households with kids by food security status of adults and kids 2017
- Percentage of children in food-insecure households* in the U.S. from 1995 to 2017U.S. - share of children in food-insecure households 1995-2017
- Number of children enrolled in the Head Start program in the United States in 2017, by state*Head Start program enrollment in the U.S. 2017, by state
- Projected number of children enrolled in Medicaid in the United States from 2019 to 2026 (in millions)Projected number of children enrolled in Medicaid in the U.S. 2019-2026
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- Share of obese high school students in the United States in 2017, by stateShare of obese high school students in the U.S. by state 2017
- Percentage of U.S. high school students who were obese in 2016-2017, by gender and ethnicityObese high school students in the U.S. in 2016-2017, by gender and ethnicity
- Percentage of children in the U.S. who had food allergies in the last 12 months as of 2017, by ethnicityShare of U.S. children with food allergies in the past year as of 2017, by ethnicity
- Strategies used by parents in the United States to promote healthy eating habits in their children as of October 2016Ways U.S. parents encourage healthy eating habits in kids 2016
- Percentage of U.S. parents that said their child was sick after eating contaminated food from select locations as of 2017Locations of food poisonings of U.S. children according to parents as of 2017
- Nutrient intake
- Daily food energy intake from food and beverages of male children and adolescents in the United States in 2015/16, by age group (mean amount in kcal per individual)U.S. food energy intake from food of male children and adolescents by age 2015/16
- Daily food energy intake from food and beverages of female children and adolescents in the United States in 2015/16, by age group (mean amount in kcal per individual)U.S. food energy intake from food of female children and adolescents 2015/16
- Daily protein intake from food and beverages of male children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)U.S. protein intake from food of male children and adolescents by age 2015/16
- Daily protein intake from food and beverages of female children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)U.S. protein intake from food of female children and adolescents 2015/16
- Daily carbohydrate intake from food and beverages of male children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)U.S. carbohydrate intake from food of male children and adolescents 2015/16
- Daily carbohydrate intake from food and beverages of female children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)U.S. carbohydrate intake from food of female children and adolescents 2015/16
- Daily sugar intake from food and beverages of male children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)U.S. sugar intake from food of male children and adolescents 2015/16
- Daily fat intake from food and beverages of male children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)U.S. fat intake from food of male children and adolescents 2015/16
- Difference in calorie intake from select foods in the U.S. 1970-2014
- Value of the U.S. wheat protein market 2014-2025
- Survey on increase or reduction of intake of selected food products in Denmark 2015
- Average portion of dairy products eaten daily in Great Britain 2007-2017
- Company chosen to have packed meals together in South Korea 2016
- Protein hydrolsate market volume worldwide 2016-2024
- Average daily caloric intake per capita in select countries 2014
- Change in the meat consumption in the past five years in the Netherlands 2016
- Food consumption: change of habits of French households 2017
- Shelf-stable meal eating occasion in South Korea 2016
- Functional protein market value worldwide 2017-2023
- Shelf-stable foods eating time in South Korea 2016
- Shelf-stable meal eating frequency in South Korea 2016
- Packed meal eating locations in South Korea 2016
- Global F&B product launches with pea protein isolate 2011-2015, by category
- Protein concentrates: manufacturing sales value in the UK 2008-2017
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- The Facts About Sugar Purchasing
- Number of families in the United States by number of children under 18 living in the household from 2000 to 2018 (in 1,000s)
- Percentages of family households with own children under 18 years in the United States from 1970 to 2017, by type of family
- Share of food insecure households with children in the United States in 2017, by composition*
- Percentage of children in food-insecure households* in the U.S. from 1995 to 2017
- Projected number of children enrolled in Medicaid in the United States from 2019 to 2026 (in millions)
- Percentage of U.S. children and adolescents who were obese in selected periods between 1988 and 2016
- Percentage of U.S. high school students who were obese in 2016-2017, by gender and ethnicity
- Percentage of children in the U.S. who had food allergies in the last 12 months as of 2017, by ethnicity
- Daily food energy intake from food and beverages of male children and adolescents in the United States in 2015/16, by age group (mean amount in kcal per individual)
- Daily food energy intake from food and beverages of female children and adolescents in the United States in 2015/16, by age group (mean amount in kcal per individual)
- Daily protein intake from food and beverages of male children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)
- Daily protein intake from food and beverages of female children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)
- Daily carbohydrate intake from food and beverages of male children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)
- Daily carbohydrate intake from food and beverages of female children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)
- Daily sugar intake from food and beverages of male children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)
- Daily fat intake from food and beverages of male children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)
- Daily sugar intake from food and beverages of female children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)
- Daily fat intake from food and beverages of female children and adolescents in the United States in 2015/16, by age group (mean amount in grams per individual)
- Current, binge, and heavy alcohol use in the U.S. among persons aged 12 -20 years in 2017, by gender*
- Change of calories in selected foods in the United States between 1970 and 2014
- Per capita average daily intake of calories in selected countries as of 2014 (in kcal)
- Sales value of protein concentrates manufactured in the United Kingdom (UK) from 2008 to 2017 (in 1,000 GBP)
- Weekly household grocery spending in the United States 2018, by household type (in U.S. dollars)
- Share of households with children in the United States in 2017, by food security status of adults and children
- Number of children enrolled in the Head Start program in the United States in 2017, by state*
- Share of obese high school students in the United States in 2017, by state
- Strategies used by parents in the United States to promote healthy eating habits in their children as of October 2016
- Percentage of U.S. parents that said their child was sick after eating contaminated food from select locations as of 2017
- Estimated value of wheat protein market in the United States from 2014 to 2025 (in million U.S. dollars)
- Do you plan to eat more or less of these food products?
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- Market volume of protein hydrolysate ingredients worldwide in 2016 and 2024 (in thousand metric tons)
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- Market value of functional protein worldwide from 2017 to 2023 (in billion U.S. dollars)
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- Number of food and beverage (F&B) product launches with pea protein isolate worldwide from 2011 to 2015, by category
- Share of out-of-home servings of protein in Great Britain in 2nd quarter 2016, by type*
- Estimated value of wheat protein market in the United States from 2014 to 2025, by product type (in million U.S. dollars)
- Collagen peptides market value in Latin America in 2018 and 2023 (in million U.S. dollars)
- Total fat supply from food in Estonia from 2000 to 2013 (grams per day)
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