Perceived advantages of frozen over fresh fish/seafood in Great Britain 2014

This statistic shows the perceived advantages of frozen fish and seafood over fresh fish by consumers in Great Britain in 2014. Of those survey respondents believing frozen fish is better than fresh, 72 percent believed this was so because frozen fish and seafood are frozen at sea, so all the nutrients / health benefits are preserved.

Reasons why consumers believe frozen fish is better than fresh fish in Great Britain in April 2014

Share of respondents
Frozen fish and seafood is frozen at sea, so all the nutrients / health benefits are preserved72%
Frozen is cheaper / better value for money36%
Frozen is more environmentally friendly15%
Other3%
Loading statistic...
You need to log in to download this statistic
Register for free
Already a member?
Log in
Show detailed source information?
Register for free
Already a member?
Log in
Source

Release date

April 2014

Region

United Kingdom (Great Britain)

Survey time period

April 1 to 8, 2014

Number of respondents

114 respondents

Age group

16 years and older

Special properties

All believing frozen fish is better

Method of interview

Online omnibus survey

Statista Accounts: Access All Statistics. Starting from $708 / Year
Basic Account
Get to know the platform

You only have access to basic statistics.

Premium Account
Your perfect start with Statista
  • Instant access to 1m statistics
  • Download in XLS, PDF & PNG format
  • Detailed references

$59 / Month *

Corporate Account
Full access

Corporate solution including all features.

* All products require an annual contract.
   Prices do not include sales tax.

Statistics on "Seafood industry"

Further Content: You might find this interesting as well

Statista Accounts: Access All Statistics. Starting from $708 / Year
Learn more about how Statista can support your business.