England: sources of daily added sugar intake 2008-2012, by age group

Sources of daily added sugar intake in England from 2008 to 2012, by age group

England: sources of daily added sugar intake 2008-2012, by age group This statistic displays the sources of daily added sugar in the diets of individuals in England from 2008 to 2012, by age. In this four year study period, soft drinks were the biggest source of added sugar for young people. Adults aged between 19 and 64 years old received 25 percent of their daily added sugar this way.
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Sources of daily added sugar intake in England from 2008 to 2012, by age group

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Soft drinksCereals, cakes and biscuitsSugar, sweets and jamsMilk productsAlcoholOther
Children 1.5-3 years27%25%19%18%-11%
Children 4-10 years30%29%22%12%-7%
Teenagers 11-18 years40%22%21%7%-10%
Adults 19-64 years25%21%26%6%10%12%
Adults 65 years and over16%29%26%8%6%15%
Soft drinksCereals, cakes and biscuitsSugar, sweets and jamsMilk productsAlcoholOther
Children 1.5-3 years27%25%19%18%-11%
Children 4-10 years30%29%22%12%-7%
Teenagers 11-18 years40%22%21%7%-10%
Adults 19-64 years25%21%26%6%10%12%
Adults 65 years and over16%29%26%8%6%15%
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This statistic displays the sources of daily added sugar in the diets of individuals in England from 2008 to 2012, by age. In this four year study period, soft drinks were the biggest source of added sugar for young people. Adults aged between 19 and 64 years old received 25 percent of their daily added sugar this way.
Show more
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