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Fresh sheep and goat meat consumption volume in Spanish households 2011-2017

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Fresh sheep and goat meat consumption volume in Spanish households 2011-2017

Name: Fresh sheep and goat meat consumption volume in Spanish households 2011-2017
Creator: Statista

Volume of fresh sheep and goat meat consumed by households in Spain from 2011 to 2017 (in million kilograms)

This statistic depicts the total volume of fresh sheep and goat meat consumed by Spanish households in Spain from 2011 to 2017, in million kilograms. The consumption of fresh sheep and goat meat in Spanish households amounted to roughly 95.9 million kilograms in 2011, year in which Spaniards most consumed this type of meat in the period of time under consideration. The consumption of sheep and goat meat initiated a decline during the following years, on par with Spain's downward trend in meat consumption.

Volume of fresh sheep and goat meat consumed by households in Spain from 2011 to 2017 (in million kilograms)

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This statistic depicts the total volume of fresh sheep and goat meat consumed by Spanish households in Spain from 2011 to 2017, in million kilograms. The consumption of fresh sheep and goat meat in Spanish households amounted to roughly 95.9 million kilograms in 2011, year in which Spaniards most consumed this type of meat in the period of time under consideration. The consumption of sheep and goat meat initiated a decline during the following years, on par with Spain's downward trend in meat consumption.

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