Foods consumed for breakfast in Great Britain 2016

This figure shows the preferred foods consumed for breakfast during weekdays and weekends in Great Britain in 2016. The majority of respondents declared to prefer toast both during weekdays and weekends. The share of respondents eating eggs increases from 10 percent on weekdays to nineteen percent at weekends.

Share of foods consumed for breakfast in Great Britain in 2016, by weekday and weekend

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Source

Release date

April 2016

Region

United Kingdom (Great Britain)

Survey time period

April 2016

Number of respondents

1,289 respondents

Method of interview

Online survey

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Statistics on "Yogurt in the United Kingdom (UK)"

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