The share of fat-free milk and milk fat used for the production of cheese in Denmark overall inclined from 2011 to 2020. In 2020, 54 percent of fat-free milk and 44 percent of milk fat were used for the production of cheese in Denmark.
Share of fat-free milk and milk fat used for the production of cheese in Denmark from 2011 to 2020
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Landbrug & Fødevarer. (June 10, 2021). Share of fat-free milk and milk fat used for the production of cheese in Denmark from 2011 to 2020 [Graph]. In Statista. Retrieved September 27, 2022, from https://www.statista.com/statistics/609075/share-of-milk-used-for-cheese-production-in-denmark/
Landbrug & Fødevarer. "Share of fat-free milk and milk fat used for the production of cheese in Denmark from 2011 to 2020." Chart. June 10, 2021. Statista. Accessed September 27, 2022. https://www.statista.com/statistics/609075/share-of-milk-used-for-cheese-production-in-denmark/
Landbrug & Fødevarer. (2021). Share of fat-free milk and milk fat used for the production of cheese in Denmark from 2011 to 2020. Statista. Statista Inc.. Accessed: September 27, 2022. https://www.statista.com/statistics/609075/share-of-milk-used-for-cheese-production-in-denmark/
Landbrug & Fødevarer. "Share of Fat-free Milk and Milk Fat Used for The Production of Cheese in Denmark from 2011 to 2020." Statista, Statista Inc., 10 Jun 2021, https://www.statista.com/statistics/609075/share-of-milk-used-for-cheese-production-in-denmark/
Landbrug & Fødevarer, Share of fat-free milk and milk fat used for the production of cheese in Denmark from 2011 to 2020 Statista, https://www.statista.com/statistics/609075/share-of-milk-used-for-cheese-production-in-denmark/ (last visited September 27, 2022)
