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Household expenditure for foods and drinks by category in France 2000-2013

Average annual per capita expenditure for foods and drinks in France from 2000 to 2013, by category (in euros)

by Statista Research Department, last edited Sep 4, 2014
Household expenditure for foods and drinks by category in France 2000-2013 The statistic shows the average annual expenditure per person for foods and drinks in France from 2000 to 2013, by category (in euros). We can read that during the year 2013, for example, a person in France spent on average nearly 600 euros on meat. Milk, cheese and eggs were another important spending category: between 2000 and 2013, the amount spent on these goods increased from 226 to over 300 euros per year.
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Average annual per capita expenditure for foods and drinks in France from 2000 to 2013, by category (in euros)

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