Latin America is one of the regions with the highest use of agrochemicals, such as glyphosate. However, some producers in the region strive to keep soil and plants free from such synthetic ingredients by growing organic crops.
Near Mexico, another large Latin American market for organic food and beverage is Brazil. In 2018, a survey showed that 48 percent of the respondents in the country bought organic products. The results are aligned with the growing consumption value of organic packaged food and beverages in the country. As in Mexico, consumption of organic products also influence Brazilian buyers independently from gender, age and income.
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In the following 5 chapters, you will quickly find the 25 most important statistics relating to "Organic Food Market in Latin America".