Per capita poultry consumption in Indonesia 2006-2019

In 2019, Indonesians consumed around 7.6 kilograms of poultry meat per capita. In 2025, this was expected to increase to 8.4 kilograms per capita. Indonesia's meat consumption had been increasing in the last few years, indicating improved economic prosperity for the population.

Poultry consumption per capita in Indonesia from 2006 to 2019, with estimates for 2025

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Source

Release date

February 2020

Region

Indonesia

Survey time period

2006 to 2019

Supplementary notes

*Figures are forecasted.

Figures have been rounded.

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