Eloise Trenda
Research Expert covering global food topics with a focus on the French and Spanish markets.
Get in touch with us nowPer capita expenditure on ice cream during the summer months Spain 2013-2020
This statistic reflects the per capita expenditure on ice cream during the summer months in Spain from 2013 to 2020. In the last summer analysed, the average Spaniard spent more than 6.32 euros on ice creams, which follows the positive trend that has been seen since the beginning of the time period.
