This statistic depicts the volume of cheese consumed in Spain from 2008 to 2018. During this period, the volume of cheese consumption had its peak during 2011 and has been progressively decreasing ever since. The distribution channel breakdown of the retail cheese market can be found here.
Volume of cheese consumed in Spain from 2008 to 2018
(in million kilograms)
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Ministry of Agriculture, Food and Environment. (July 5, 2019). Volume of cheese consumed in Spain from 2008 to 2018 (in million kilograms) [Graph]. In Statista. Retrieved May 29, 2020, from https://www.statista.com/statistics/443980/cheese-consumption-volume-in-spain/
Ministry of Agriculture, Food and Environment. "Volume of cheese consumed in Spain from 2008 to 2018 (in million kilograms)." Chart. July 5, 2019. Statista. Accessed May 29, 2020. https://www.statista.com/statistics/443980/cheese-consumption-volume-in-spain/
Ministry of Agriculture, Food and Environment. (2019). Volume of cheese consumed in Spain from 2008 to 2018 (in million kilograms). Statista. Statista Inc.. Accessed: May 29, 2020. https://www.statista.com/statistics/443980/cheese-consumption-volume-in-spain/
Ministry of Agriculture, Food and Environment. "Volume of Cheese Consumed in Spain from 2008 to 2018 (in Million Kilograms)." Statista, Statista Inc., 5 Jul 2019, https://www.statista.com/statistics/443980/cheese-consumption-volume-in-spain/
Ministry of Agriculture, Food and Environment, Volume of cheese consumed in Spain from 2008 to 2018 (in million kilograms) Statista, https://www.statista.com/statistics/443980/cheese-consumption-volume-in-spain/ (last visited May 29, 2020)
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