Food consumption: change of habits of French households 2017

Change in the food consumption habits of French households in 2017*

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Sources

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Release date

March 2017

Region

Europe, France

Survey time period

2017

Number of respondents

1,000 respondents

Age group

18 years and older

Special properties

February 22-23, 2017

Method of interview

Computer-assisted web interviews (CAWI)

Supplementary notes

* The question was phrase by the source as follows:
" Aujourd'hui, dans le contexte actuel, diriez-vous que... ?
- Vous cuisinez toujours vos restes, afin d'éviter au maximum le gâchis
- Vous privilégiez les produits en promotion
- Vous gardez et utilisez les coupons de réduction présents sur certains emballages
- Vous comparez systématiquement le prix des produits selon les marques
- Vous limitez vos sorties au restaurant
- Vous achetez autant que possible des marques distributeur plutôt que des marques réputées
- Vous achetez de moins en moins de viande ou de poisson
- Vous ne faîtes vos courses qu'une fois que vos provisions sont épuisées
- Vous achetez en plus grand format (format familial, ventes en gros, etc.) afin de bénéficier d'un prix unitaire plus bas
-Vous vous fixez un montant mensuel précis à ne pas dépasser
- Vous privilégiez la vente directe auprès des producteurs (livraison de paniers, etc.)
- Vous avez plus recours à la consommation à emporter qu'auparavant"
Answers: Yes/No /DK »

The source gives no information on percentage points above 100%.

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