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Market shares of sustainable food products in the Netherlands 2020, by category

Published by
Koen van Gelder,
Nov 23, 2021
This statistic displays the market shares of sustainable food products in the Netherlands in 2020, by type. It shows that nearly 65 percent of the eggs sold in the Netherlands in 2020 were sustainable.

Market shares of sustainable food products in the Netherlands in 2020, by category

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Sources

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Release date

September 2021

Region

Netherlands

Survey time period

2020

Supplementary notes

The source defines sustainable food as food produced with more attention towards the environment, animal welfare and/or social aspects than is obliged by law.

Not all expenditure in all supermarkets was measured.

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