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Edible burdock production volume in Japan 2009-2016
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Edible burdock production volume in Japan 2009-2016
Production volume of edible burdock in Japan from 2009 to 2016 (in 1,000 metric tons)
The statistic presents the production volume of edible burdocks in Japan from 2009 to 2016. In 2016, approximately 137.6 thousand metric tons of Japanese edible burdocks were produced in Japan, a decrease from around 173.4 thousand tons in 2009.
Production volume of edible burdock in Japan from 2009 to 2016 (in 1,000 metric tons)
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The statistic presents the production volume of edible burdocks in Japan from 2009 to 2016. In 2016, approximately 137.6 thousand metric tons of Japanese edible burdocks were produced in Japan, a decrease from around 173.4 thousand tons in 2009.
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- Release date
- December 2018
- Region
- Japan
- Survey time period
- 2009 to 2016
- Supplementary notes
-
Values have been rounded.
Data prior to 2012 comes from previous reporting.
Source
- Show sources information
- As a Premium user you get access to the detailed source references and background information about this statistic.
- Show publisher information
- Release date
- December 2018
More information
- Region
- Japan
- Survey time period
- 2009 to 2016
- Supplementary notes
-
Values have been rounded.
Data prior to 2012 comes from previous reporting.
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