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Average price of a kilogram of vegetables in France 2008-2021

Published by
Eloise Trenda,
Aug 10, 2021
The average selling price of one kilogram of vegetable grown conventionally has fluctuated between 2008 and 2021. At its highest, in 2020, one kilogram of conventional vegetable cost 2.67 euros. On the other hand, at its lowest, in 2011, one kilogram cost on average 1.80 euros. In 2021, the average price of a kilogram of vegetable amounted to 2.17 euros.

Yearly average selling price of vegetables in France from 2008 to 2021 (in euros per kilogram)

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Source

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Release date

July 2021

Region

France

Survey time period

2008 to 2021

Supplementary notes

The figures have been taken from several publications previously published by the source.

Vegetables: eggplant, carrot, zucchini, green beans, lettuce (green), bell pepper (green), tomato (bunch), cucumber, onion (yellow), potato.

For more information on the methodology, you can consult the second page of the document.

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