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Level of interest in information on dairy products Germany 2013-2020

Population in Germany by level of interest in information on dairy products (cheese, yoghurt, quark) from 2013 to 2020

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Source

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Release date

November 2020

Region

Germany

Survey time period

2013 to 2020

Age group

14 years and older

Special properties

German-speaking population

Method of interview

Computer-assisted personal interviews (CAPI)

Supplementary notes

Information on the population:
The survey is based on the German-speaking population aged 14 years and older.

Information on the sample:
2013: 23,083 respondents, projected base of 70.33 million persons
2014: 23,093 respondents, projected base of 70.53 million persons
2015: 23,090 respondents, projected base of 69.24 million persons
2016: 23,102 respondents, projected base of 69.56 million persons
2017: 23,106 respondents, projected base of 70.09 million persons.
2018: 23,086 respondents, projected base of 70.45 million persons.
2019: 23,120 respondents, projected base of 70.60 million persons
2020: 23,138 respondents, projected base of 70.63 million persons

The figures have been taken from the following studies:
2013: VuMA 2014; 2014: VuMA 2015; 2015: VuMA 2016; 2016: VuMA 2017; 2017: VuMA 2018; 2018: VuMA 2019; 2019: VuMA 2020; 2020: VuMA 2021

Further information on the methodology can be found here.

The values have been rounded to allow for a better understanding of the statistic.

Deviations from the total number can be traced back to the respondents who gave the answer "Not specified".

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Statistics on " Dairy products in Germany "

Statistics on Dairy products in Germany

Sales and per capita consumption

8

Consumer prices

8

Revenue and points of purchase

8

Brands

6

Consumer surveys

8

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