Level of interest in information on dairy products Germany 2012-2019

This statistic shows the result of a survey in Germany on the level of interest in information on dairy products (cheese, yoghurt, curd) from 2012 to 2019. In 2019, there were around 7.8 million persons in the German-speaking population aged 14 and over who said that they are very interested in information about dairy products.

Population in Germany by level of interest in information on dairy products (cheese, yoghurt, curd) from 2012 to 2019

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Source

Release date

November 2019

Region

Germany

Survey time period

2012 to 2019

Age group

14 years and older

Special properties

German-speaking population

Method of interview

Face-to-face interview

Supplementary notes

Information on the population:
The survey is based on the German-speaking population aged 14 years and older.

Information on the sample:
2011: 23,022 respondents, projected base of 70.33 million persons
2012: 23,020 respondents, projected base of 70.21 million persons
2013: 23,083 respondents, projected base of 70.33 million persons
2014: 23,093 respondents, projected base of 70.53 million persons
2015: 23,090 respondents, projected base of 69.24 million persons
2016: 23,102 respondents, projected base of 69.56 million persons
2017: 23,106 respondents, projected base of 70.09 million persons.
2018: 23,086 respondents, projected base of 70.45 million persons.

The figures have been taken from the following studies:
2011: VuMA 2012; 2012: VuMA 2013; 2013: VuMA 2014; 2014: VuMA 2015; 2015: VuMA 2016; 2016: VuMA 2017; 2017: VuMA 2018; 2018: VuMA 2019

Further information on the methodology can be found here.

The values have been rounded to allow for a better understanding of the statistic.

Deviations from the total number can be traced back to the respondents who gave the answer "Not specified".

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Statistics on "Dairy products in Germany"

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