Volume of bread in the UK 2018-2028

Volume of the bread market in the United Kingdom from 2018 to 2028

Show detailed source information?
Register for free
Already a member?
Log in

Use Ask Statista Research Service

Supplementary notes

Data provided by Statista Market Insights are estimates.


The Bread segment covers staple items made by mixing one or more types of flour, wet ingredients, and leavening ingredients, and then baking it until it becomes firm and dry. Bread is available in a variety of shapes and flavors. Popular types of bread include white, whole wheat, and sourdough.

Additional Information:

The market comprises revenue and average revenue per capita, volume and average volume per capita, price per unit (unit refers to kilogram), sales channels. The market encompasses retail sales through both online and offline sales channels to private end customers (B2C). The market only covers at-home consumption, out-of-home consumption is not included.

For more information on the displayed data, click the info button on the right side of each box.

Citation formats
Use Statista now: unlimited access to all content

Statistics on " Bread and bakery products in the UK "

Other statistics that may interest you Bread and bakery products in the UK

Market overview






Consumer spending and purchases


Consumer behavior


Further related statistics

Use Statista now: unlimited access to all content
Learn more about how Statista can support your business.