Confectionery per capita turnover in Germany 2010-2023*

As shown in the statistic, the per capita turnover of confectionery in Germany in 2018 is 6.4 kilograms, a slight decrease compared to 6.5 kilograms in 2017. The prognosis for 2023 is 6.4 kilograms per capita.

Per capita turnover of confectionery in Germany from 2010 to 2023*

Per capita turnover in kilogram
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Release date

April 2019



Survey time period

2010 to 2018

Supplementary notes

* Forecast.

Confectionery encompasses goods with the defining feature of high sugar content. This includes chewing gum, toffees, dragées (also coated in chocolate), wine gum, hard- and soft caramels as well as candied fruit. Marzipan is excluded from this list.

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Statistics on "Confectionery in Germany"

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