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Number of licensed food and drink venues in Great Britain 2020, by tenure

Number of licensed food and drink premises in Great Britain as of end-August 2020, by tenure

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Sources

In cooperation with
CGA
Release date

September 2020

Region

United Kingdom (Great Britain)

Survey time period

August 2020

Supplementary notes

The source adds the following definitions:
Independent’ or ‘free’ means that the venue is owned and operated independently—the individual owner has full decision-making responsibility for the venue’s operation and profitability.
‘Managed’ outlets are managed sites of operators with more than one location, typically a collection of venues or portfolio of brands. They typically employ a manager to carry out the day-to-day running of the venue, according to the company’s specifications and objectives.
‘Tenanted’ or ‘Leased’ outlets are run by individual tenants who pay a tenancy fee or rent to a corporate landlord, typically a pub company.
‘Licensed’ outlets are permitted to serve wine, beer and other alcoholic beverages.

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