According to a survey conducted in Japan in March 2022, with nearly 41 percent, the largest share of consumers stated they were more aware of food's cost performance compared to before the COVID-19 pandemic. About 24.6 percent of respondents claimed their food awareness had not particularly changed.
Leading food awareness aspects increased during the coronavirus (COVID-19) pandemic in Japan as of March 2022
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Japan Fisheries Association. (June 1, 2022). Leading food awareness aspects increased during the coronavirus (COVID-19) pandemic in Japan as of March 2022 [Graph]. In Statista. Retrieved May 11, 2024, from https://www.statista.com/statistics/1346319/japan-food-awareness-changes-covid-19-pandemic/
Japan Fisheries Association. "Leading food awareness aspects increased during the coronavirus (COVID-19) pandemic in Japan as of March 2022." Chart. June 1, 2022. Statista. Accessed May 11, 2024. https://www.statista.com/statistics/1346319/japan-food-awareness-changes-covid-19-pandemic/
Japan Fisheries Association. (2022). Leading food awareness aspects increased during the coronavirus (COVID-19) pandemic in Japan as of March 2022. Statista. Statista Inc.. Accessed: May 11, 2024. https://www.statista.com/statistics/1346319/japan-food-awareness-changes-covid-19-pandemic/
Japan Fisheries Association. "Leading Food Awareness Aspects Increased during The Coronavirus (Covid-19) Pandemic in Japan as of March 2022." Statista, Statista Inc., 1 Jun 2022, https://www.statista.com/statistics/1346319/japan-food-awareness-changes-covid-19-pandemic/
Japan Fisheries Association, Leading food awareness aspects increased during the coronavirus (COVID-19) pandemic in Japan as of March 2022 Statista, https://www.statista.com/statistics/1346319/japan-food-awareness-changes-covid-19-pandemic/ (last visited May 11, 2024)
Leading food awareness aspects increased during the coronavirus (COVID-19) pandemic in Japan as of March 2022 [Graph], Japan Fisheries Association, June 1, 2022. [Online]. Available: https://www.statista.com/statistics/1346319/japan-food-awareness-changes-covid-19-pandemic/