In Portugal, during the COVID-19 pandemic, the consumption of sugary snacks by children increased by 20 percent, while the consumption of salty snacks increased by more than 14 percent. On the other hand, the ingestion of sugary soft drinks decreased by almost 14 percent.
Alterations in food consumption during the COVID-19 pandemic in Portugal from 2021 to 2022, by type
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Instituto Nacional de Saúde Doutor Ricardo Jorge. (May 19, 2023). Alterations in food consumption during the COVID-19 pandemic in Portugal from 2021 to 2022, by type [Graph]. In Statista. Retrieved May 05, 2024, from https://www.statista.com/statistics/1395040/portugal-changes-in-food-ingestion-by-type/
Instituto Nacional de Saúde Doutor Ricardo Jorge. "Alterations in food consumption during the COVID-19 pandemic in Portugal from 2021 to 2022, by type." Chart. May 19, 2023. Statista. Accessed May 05, 2024. https://www.statista.com/statistics/1395040/portugal-changes-in-food-ingestion-by-type/
Instituto Nacional de Saúde Doutor Ricardo Jorge. (2023). Alterations in food consumption during the COVID-19 pandemic in Portugal from 2021 to 2022, by type. Statista. Statista Inc.. Accessed: May 05, 2024. https://www.statista.com/statistics/1395040/portugal-changes-in-food-ingestion-by-type/
Instituto Nacional de Saúde Doutor Ricardo Jorge. "Alterations in Food Consumption during The Covid-19 Pandemic in Portugal from 2021 to 2022, by Type." Statista, Statista Inc., 19 May 2023, https://www.statista.com/statistics/1395040/portugal-changes-in-food-ingestion-by-type/
Instituto Nacional de Saúde Doutor Ricardo Jorge, Alterations in food consumption during the COVID-19 pandemic in Portugal from 2021 to 2022, by type Statista, https://www.statista.com/statistics/1395040/portugal-changes-in-food-ingestion-by-type/ (last visited May 05, 2024)
Alterations in food consumption during the COVID-19 pandemic in Portugal from 2021 to 2022, by type [Graph], Instituto Nacional de Saúde Doutor Ricardo Jorge, May 19, 2023. [Online]. Available: https://www.statista.com/statistics/1395040/portugal-changes-in-food-ingestion-by-type/