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Per capita consumption of butter in the U.S. 2000-2019

This statistic shows the per capita consumption of butter in the United States from 2000 to 2019. The U.S. per capita consumption of butter amounted to 5.8 pounds in 2018.

Per capita consumption of butter in the United States from 2000 to 2019 (in pounds)*

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Sources

Release date

September 2020

Region

United States

Survey time period

2000 to 2019

Supplementary notes

Retail weight. Consumption represents the residual after exports, nonfood use and ending stocks are subtracted from the sum of beginning stocks, domestic production, and imports. Based on Census Bureau estimated resident population plus Armed Forces overseas.
* Product weight.

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