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Norway: production value of fruit and vegetable juice manufacture industry 2008-2017

This statistic shows the annual production value of the manufacture of fruit and vegetable juice industry in Norway from 2008 to 2017. In 2017, the production value of the manufacture of fruit and vegetable juice industry amounted to approximately 62.2 million euros.

Annual production value for the manufacture of fruit and vegetable juice industry in Norway from 2008 to 2017

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Source

Release date

August 2020

Region

Norway

Survey time period

2008 to 2017

Supplementary notes

The source adds the following information: "Production value measures the amount actually produced by the unit, based on sales, including changes in stocks and the resale of goods and services. The production value is defined as turnover, plus or minus the changes in stocks of finished products, work in progress and goods and services purchased for resale, minus the purchases of goods and services for resale, plus capitalised production, plus other operating income (excluding subsidies). Income and expenditure classified as financial or extra-ordinary in company accounts is excluded from production value."
Data coverage corresponds to code C1032 of NACE Rev 2.

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Statistics on "Non-alcoholic beverages industry in Norway"

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