Italy: organic viticulture 2010-2017
This timeline displays the total area designated to organic viticulture in Italy between 2010 and 2017. As of the survey period, the area designated to organic viticulture increased from about 52 thousand hectares in 2010, to over 105 thousand hectares as of 2017.
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Total area designated to organic viticulture in Italy between 2010 and 2017
(in hectares)
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Enologica Vason. (January 14, 2019). Total area designated to organic viticulture in Italy between 2010 and 2017 (in hectares) [Graph]. In Statista. Retrieved October 23, 2019, from https://www.statista.com/statistics/641531/organic-viticulture-in-italy/
Enologica Vason. "Total area designated to organic viticulture in Italy between 2010 and 2017 (in hectares)." Chart. January 14, 2019. Statista. Accessed October 23, 2019. https://www.statista.com/statistics/641531/organic-viticulture-in-italy/
Enologica Vason. (2019). Total area designated to organic viticulture in Italy between 2010 and 2017 (in hectares). Statista. Statista Inc.. Accessed: October 23, 2019. https://www.statista.com/statistics/641531/organic-viticulture-in-italy/
Enologica Vason. "Total Area Designated to Organic Viticulture in Italy between 2010 and 2017 (in Hectares)." Statista, Statista Inc., 14 Jan 2019, https://www.statista.com/statistics/641531/organic-viticulture-in-italy/
Enologica Vason, Total area designated to organic viticulture in Italy between 2010 and 2017 (in hectares) Statista, https://www.statista.com/statistics/641531/organic-viticulture-in-italy/ (last visited October 23, 2019)