Per capita consumption volume of grains in Finland 2008-2018, by type
Per capita consumption volume of grains in Finland from 2008 to 2018, by type (in kilograms)
This statistic shows the per capita consumption volume of grains in Finland from 2007 to 2017, by type. Throughout the period under survey, wheat consumption accounted for over a half of all grain consumption in the country. In 2017, Finns consumed nearly 45 kilograms of wheat per person. The next most consumed grain was rye with a consumption volume of 15.5 kilograms per capita.
Per capita consumption volume of grains in Finland from 2008 to 2018, by type (in kilograms)
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