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Fermented milk consumption in Spanish households 2019, by type

Published by
Eloise Trenda,
Dec 16, 2022
This statistic shows the volume of fermented milk consumed in Spanish households in 2019, broken down by type and in million kilograms. That year, the consumption of probiotic yoghurt in Spanish households amounted to more than 127 million kilograms.

Volume of fermented milk consumed in Spanish households by 2019, by type (in million kilograms)

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